Pasta Brioni in Scottsdale: Happy Hour Report Card

Each week, we venture to a new restaurant to check out what the spot has to offer during our favorite time of day — happy hour. Whether it's affordable appetizers, delicious drinks, jaw-dropping deals, or none of the above, we'll check out the situation and report back.

The Spot: Pasta Brioni
4416 North Miller Road, Scottsdale
480-994-0028

The Hours: Happy hour is from 4:30 to 6 p.m. Thursday through Saturday, and 4:30 to close Sunday through Wednesday, at the bar only.

Perfect For: Pairing fine Italian dining with a nice glass of wine for $15 or less. Bringing a friend is optional – you might not want to share.

The bar and lounge at Pasta Brioni, where everybody knows your name.EXPAND
The bar and lounge at Pasta Brioni, where everybody knows your name.
Melissa Campana

The Interior: Pasta Brioni has a small to-go area, a fine dining room with white tablecloths, and an adjacent bar, with about 15 bar stools and a handful of small booths. You’ll want to head to the latter, which is your standard old-school, dark wood, comfortable cocktail lounge, and the only place where happy hour is available. The décor is nothing fancy, but if you’re looking for eye candy, you might not need to look past your server. Many of the male staff, affectionately known as the “Brioni Boyz,” are a Scottsdale staple, and even put out a calendar each year.

The eggplant rollantine, which is stuffed with spinach and ricotta, then baked and topped with marinara. Che bello.EXPAND
The eggplant rollantine, which is stuffed with spinach and ricotta, then baked and topped with marinara. Che bello.
Melissa Campana

The Food: The bar menu features many of the restaurant’s favorites, from eggplant rollantine to spaghetti and meatballs, for $10 and under. We ordered the former, which was smothered in marinara and mozzarella, baked, and served with a medley of grilled vegetables. At $7 (normally $9.50), it was a great value; unique and delicious, plus big enough to be your dinner or share as an appetizer. We also got the bar mussels ($9), which came in their house “marechiara” sauce. Not for nothing, but we’d order a bowl of that sauce by itself and call it soup, if they’d let us.

Our tasty, though not-on-happy-hour spritz, made with Prosecco, Aperol, and a splash of soda.EXPAND
Our tasty, though not-on-happy-hour spritz, made with Prosecco, Aperol, and a splash of soda.
Melissa Campana

The Drinks: So enchanted were we with our delightful bartender, our tasty meal, and the occasional passing Brioni Boy, that we totally forgot to order our drink off the happy hour menu. Instead, we wound up splurging on an Aperol Spritz, which was good, but not on special. Make sure you don’t make the same mistake, because wines are $5 by the glass, beers are $3.50 and $4.50 for domestic and imported bottles, and well liquors are $5. This isn’t the place for a craft cocktail anyway – you’ll feel much more at home with a glass of wine, or something “on the rocks.”

Our favorite soup, which someone accidentally added mussels to.EXPAND
Our favorite soup, which someone accidentally added mussels to.
Melissa Campana

Conclusion: Pasta Brioni is the Cheers of the Italian restaurant world. Your bartender is almost guaranteed to be reliable, ready to lend an ear, and ridiculously good-looking. The food is great and the price is right, but better than that is the restaurant’s warm, welcoming atmosphere. When you’re here, you’re going to feel like family. Which might be uncomfortable, given how attractive your new relatives are.

Don’t Miss: Hitting Pasta Brioni on a weeknight, when happy hour extends until closing time.

Skip This: Bringing a group. Happy hour is offered at the bar stools only, so unless you snag a corner you’ll be sitting single file, which might make it hard to socialize.

Grade: A-

Use Current Location

Related Location

miles
Pasta Brioni

4416 N. Miller Rd.
Scottsdale, AZ 85251

480-994-0028

www.pastabrioni.com


Sponsor Content

Newsletters

All-access pass to the top stories, events and offers around town.

  • Top Stories
    Send:

Newsletters

All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >