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Restaurant Reviews
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From Yasha with Love
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July 05, 2007
If you've been pining for piroshki (Russia's answer to the Hot Pocket) like your dear departed babushka used to make — or maybe jonesing for some... More >>
Now That's Italian!
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June 28, 2007
Just because Phoenix doesn't have a Little Italy doesn't mean there aren't plenty of Italians here. You just have to know where to look. A few... More >>
Jewel in the Desert
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June 21, 2007
For me, reviewing restaurants is so personal, so subjective, that it's hard to imagine anyone doing it with an actual checklist in hand. But for... More >>
Drive-Thru Detour
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June 14, 2007
People often ask me about how I decide what restaurants to review, and how I find them.
Well, there's really no formula for it. A lot of the... More >>
Steak in the Heart
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June 07, 2007
Now I'm really stumped about how those girls from Ipanema get away with wearing the scandalous scraps of spandex that pass for bikinis in Brazil.... More >>
Market Value
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May 31, 2007
I've always marked the official beginning of summer by the last day of Vincent's Camelback Market.
Before the heat is on, one of my favorite... More >>
West Side Pride A steak in the community
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May 24, 2007
On one of the recent nights I visited Skye, the flashy new fine-dining destination in Peoria, the place was abuzz with rumors of a celebrity in... More >>
Raw Emotion Fish come true
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May 17, 2007
I could probably devote my entire job to visiting all the Japanese places opening around the Valley these days. Even for an avid sushi eater like... More >>
Pink Slip Um, forgettable
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May 10, 2007
For all I've heard about Pink Taco in the year since it opened, there hasn't been a peep about the food.
Numerous feats of PR brilliance have... More >>
Slash City Plate spinning
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May 03, 2007
I've always been amused by the way overachieving types tack together their job titles and hobbies with a bunch of slash marks. It's never good... More >>
Turkish Delight A good reason to fight your way into Tempe
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April 26, 2007
It's a total pain to get anywhere in Tempe, especially when you're hungry.
More and more over the past few months, I've found myself avoiding... More >>
Hot Cakes Breakfast all the time
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April 19, 2007
There's a reason they say that breakfast is the most important meal of the day, and I don't think it has anything to do with getting your... More >>
Jet Set Supper New noshery turns the eats around
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April 12, 2007
The day that Publishers Clearing House shows up at my front door with a giant check for $10 million is the day I become a full-time globetrotter.... More >>
Hood Wink Using their noodle
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April 05, 2007
I've got neighborhood envy again.
This time it's an unassuming pocket of Mesa, on Dobson Road just north of Southern, where you'll find one of... More >>
Grill About Town Three reasons upscale burgers are still going strong
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March 29, 2007
The recent burst of summerlike weather had me scrambling for something to wear, shopping for sunblock, and dreaming about backyard barbecues.... More >>
Southern Exposure The new South
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March 22, 2007
Living in Arizona, it's easy to become familiar with the nuances of Mexican cooking. From corner taquerias and casual family-style places to... More >>
Vu to a Thrill Tasty pretty things
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March 15, 2007
I'm used to looking for hole-in-the-wall ethnic restaurants or modest indie bistros, but I didn't expect to have to hunt for one of the Valley's... More >>
Getting Cocky Better be good -- and it is
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March 08, 2007
Waiting for a table at Asia de Cuba on a recent Saturday night, my friends and I knew time was dragging on when we started to nurse the ice cubes... More >>
Family Style Escargot there
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March 01, 2007
Restaurants conjure their magic in many ways, and sometimes it takes some pretending on the part of the guest. When I want to be wined and dined,... More >>
Wright On Lodge in your mouth
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February 22, 2007
Say the name Frank Lloyd Wright, and suddenly I'm 18 again, new to New York City and stressing out about one of my very first college... More >>
Leggo My Fuego Breaking the Curse of the Doomed Location
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February 15, 2007
I could probably dig up a really good statistic to illustrate the fleeting nature of the restaurant industry, but why bother? We've all stumbled... More >>
Posh Poseur Don't pass the bar
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February 08, 2007
An extended dance remix of the Stone Roses' track "Fool's Gold" was blaring out of the sound system as I tried — fruitlessly — to flag down my... More >>
Raw Power Briny deep impact
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February 01, 2007
As a food critic, I often find myself meticulously planning my restaurant visits weeks or months ahead of time. Too bad, because I love... More >>
Sweet Spot Breath of fresh air for a chain-choking 'hood
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January 25, 2007
I had no idea I wanted a D-Backs jersey, but when a friend gave me one for Christmas — in the perfect size, with the new team colors of white,... More >>
Heaven Can Wait Served by the bell
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January 18, 2007
It's not a good thing when a restaurant makes you feel like you're in an airport. Or a cafeteria. Or even worse, an airport cafeteria.
That's... More >>
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