Acclaimed celebrity chef and cookbook author Scott Conant is bringing his expertise to the Valley, and he’s hoping to build a quality team to help run his new culinary venture.
Through Friday, January 6, Conant will be hosting a series of job fairs where he’ll be looking to fill roughly 150 positions for Mora Italian, a neighborhood osteria scheduled to open in early February. The job fairs are from 10 a.m. to 6 p.m. and will be hosted at Mora Italian, located at 5651 North Seventh Street in Phoenix.
During the job fairs, Conant and a handful of restaurant representatives will be looking for candidates with service-industry experience, and a desire to “learn, train, and develop their skill sets.” Conant will be looking to hire for positions such as managers, cooks, hostesses, bartenders, servers, and many more.
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Although applying in person is strongly encouraged, applicants can e-mail their resumes to firstname.lastname@example.org if they cannot attend.
Mora Italian's menu has not been released, but items like homemade pastas, craft cocktails, and plenty of shareable, Italian-inspired plates are expected.
For more information, visit the Mora Italian website.