Are you a Texan, or do you just like to cook like one?
Either way, TEXAZ Grill wants to hear from you. The Texas-themed eatery, known for its killer chicken-fried steak, is celebrating its upcoming 25th anniversary by publishing a new book called In the Heart of TEXAZ, a compilation of recipes inspired by the Lone Star State.
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Amateur cooks and professional chefs alike are invited to submit their favorite dishes. An application is available on the restaurant's website, and entries are due as soon as possible -- the book goes to press August 1 and will be out in October. Yee haw!