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Where Am I Eating?

Where Am I Eating?
Waiting in the heat (30 min wait on a Wednesday?) was brutal but totally worth it. Fluffy scrambled eggs, off the bone ham, buttery hash browns and two pieces of the best toast we have ever had in Arizona. A little cup of homemade strawberry preserves and a glass of honey lemonade completed my perfect meal from this tiny breakfast joint. Do you know where I'm eating? 

Where Am I Eating?

Email us the correct answer at whereamieating@newtimes.com  and I will randomly pick a winner from all of the correct guess and send them a prize. This week's prize -- a  $25 gift certificate to Canteen on Mill. 

Last week,  I had my first hot pot experience at Tien Wong in Chandler. It was great fun and I suggest everyone give it a try. Nick Moscaritolo is our correct guess of the week and a big thanks to everyone who played.  

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