Ten Favorite Cold (and Frozen!) Phoenix Foods

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Gabriella Jaffee

Ceviche from Gallo Blanco

Yeah, yeah, it's hot outside but we're not complaining. We're putting on our rose colored glasses and looking at the brighter side of summer -- we can eat as much ice cream as we want.

Okay, maybe we can't (or shouldn't) eat ice cream everyday, but we can try and cool off this summer with cold and delicious foods from around town. Wanna know what our favorites are? Here are ten ways we cool off, in a culinary way. (Warning -- food porn ahead!). Read Shannon Armour's take on the best cold foods to take the edge off the summer heat.

Published on June 25, 2012

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WreckItWalsh
WreckItWalsh moderator communitymanager

That salsa looks delicious.

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