The Making of The Baker's Lab: Behind the Scenes with Some of Phoenix's Best Bakers and Pastry Chefs
Wednesday, August 29, 2012 | 3 years ago
When you're cooking, it's all about a dash of this and a splash of that. But baking is another matter, an exact science. In The Baker's Lab, Chow Bella went behind the bakery case and into the kitchens of some of Phoenix's finest purveyors of sweets (and some savories). You can find links to the entire Baker's Lab series in the photo captions.
Photos by Mabel Suen.
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