• Top 10 Patio Restaurants in the Valley
    March 27 at 5:29 p.m. by Jacob Tyler Dunn

    Arizona residents are lucky to have relatively great weather most of the year, which means there are plenty of amazing patio bars around the Valley. We picked our 10 favorites and captured these gorgeous images so you can see for yourself. Photos…

  • Happy Pi Day: Check Out These 31 Pies to Celebrate 3/14
    March 14 at 7:39 a.m. by Tom Carlson

    3.141592653589793238462643383279502884197169399375105820974944592307816406286..., or pi, is the ratio of a circle's circumference to its diameter. Some of us shorten it to just 3.14. Pi Day is celebrated every year on March 14, because us humans,…

  • Sunday's Finale of 2017 Devour Culinary Classic at Phoenix Art Museum
    March 8 at 11:07 a.m. by Jacob Tyler Dunn

    Next year, the Devour Culinary Classic is moving to the Desert Botanical Garden. Therefore, this was a grand finale for Phoenix Art Museum, which was a been great venue in both 2017 and years past. Check out these pictures from Sunday's event.…


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  • Highlights from the 2017 Devour Culinary Classic Festival Day One
    March 7 at 12:04 a.m. by Jacob Tyler Dunn

    Devour Culinary Classic took place over the weekend at Phoenix Art Museum, bringing more than 30 local restaurants each day to cook up an enormous array of culinary excellence for guests to taste, drink, and enjoy. Here's a look at Saturday's…

  • 6 Places for Cubs Fans to Chow Down During Spring Training
    March 2 at 11:58 a.m. by Phoenix New Times

    For a taste of metro Phoenix’s long-standing Cubs hubs, we recommend skipping the bandwagon restaurants and otherwise obvious choices (Portillos and Lou Malnati’s, for instance) and exploring these spots instead.

  • Best <i>New Times</i> Food and Drink Photos from February 2017
    March 1 at 2:17 p.m. by Tom Carlson

    We hope you're not starving, 'cause this is one of those "Hey, no fair, New Times, I haven't had lunch yet" roundups of the most delicious food photography from the month that was. Enjoy!

  • Devour Phoenix Cocktail Competition Heats up DeSoto Central Market
    March 1 at 7:56 a.m. by Jacob Tyler Dunn

    Some of Phoenix's top bartenders and Arizona's best locally distilled spirits heated up DeSoto Central Market downtown on Sunday, February 26, 2017. It was not only an energetic cocktail competition, but also a showcase of what makes our beverage…

  • Five Places to Taste Arizona Wines in Scottsdale
    February 23 at 11:06 p.m. by Jacob Tyler Dunn

    Ready for a debate? Okay, first question: Arizona wines — do they live up to the quality of products from, say, neighboring California, or no? If you've been slacking on your AZ-vino research, here are some tasting rooms, conveniently scattered…

  • Team New Mexico Wins Again At Last Slinger Standing 2017
    February 21 at 9:16 a.m. by Shelby Moore

    Half a decade in, Arizona Cocktail Week's highly anticipated cocktail competition re-posed the question: Who would be the last slinger standing? This year, Team New Mexico's Carla Gilfillan, of Hotel Albuquerque, took home the top cash prize.…

  • 2017 Arizona Cocktail Week Kicks Off with a Cocktail Carnival and After-Party at Counter Intuitive
    February 18 at 10:53 p.m. by Shelby Moore

    Arizona Cocktail Week is back and bigger than ever. Beginning with its signature Friday kickoff party, Cocktail Carnival, hundreds swarmed Old Town Scottsdale's Hotel Valley Ho and its poolside cabanas to sample spirits, cocktails, Jell-O shots,…

  • Plates of Food Take Over Salt River Fields at the Street Eats Food Truck Festival
    February 13 at 12:52 p.m. by Alexandra Gaspar

    More than 30 food trucks packed Salt River Fields during the New Times' Street Eats Food Truck Festival on Saturday February 11, with a variety of cuisines represented — Cajun, barbecue, Mexican, Asian, and Italian, to name a few.  The event also…

  • A Look Inside FnB Bar in Old Town Scottsdale
    February 6 at 9:37 p.m. by Evie Carpenter

    You could say the making of FnB Bar in Scottsdale started back in 2009, when Pavle Milic and Charleen Badman opened the original FnB restaurant. About seven years and countless hours of hard work later, the local wine lover's watering hole is a…

  • Gorgeous Local Treats for Valentine's Day
    February 1 at 10:10 a.m. by Tom Carlson

    We heard somewhere that "Virginia was for lovers." Well, 'round these parts, chocolate is for lovers, Ginny. That, or some tasty baked goods. So, if you're looking for some locally made sweets for your sweetie this Valentine's Day, feast your eyes…

  • First Annual Tacolandia Taco Festival
    January 30 at 12:17 a.m. by Jacob Tyler Dunn

    Phoenix New Times presented the all-new Tacolandia taco festival on Saturday, January 28, at Margaret T. Hance Park in downtown Phoenix. The sold-out event featured unlimited taco samples from top Valley restaurants. 

  • A Look Inside the VIP Preview of Scott Conant's Mora Italian
    January 26 at 10 p.m. by Jacob Tyler Dunn

    Food Network celebrity and James Beard-award-winning chef Scott Conant's newest restaurant had a VIP preview party before opening to the public. The affair featured several shared dishes from the new menu, tastings of wine and cocktails. Money…

  • Bottles Of Wine Take Over Downtown Phoenix
    January 10 at 8:57 a.m. by Alexandra Gaspar

    The eighth annual Grand Wine Festival took place at Heritage Square's Lath Pavilion in downtown Phoenix on Saturday, January 7. In addition to a variety of wines to taste, there was food and live music. More than 20 different wineries poured wine…

  • The 10 Best New Phoenix-Area Restaurants of 2016
    December 29 at 11:35 p.m. by Tom Carlson

    Much ink — both real and digital — has been spilled about how absolutely awful the last 12 months has been. But looking back at our restaurant coverage, we can honestly say there ain't nothin' wrong with the eats at these 10 joints.…

  • Scottsdale's Newest Italian Restaurant, La Locanda, Family & Friends Soft Opening
    December 27 at 1:07 p.m. by Jacob Tyler Dunn

    New Times got a peek at La Locanda Ristorante Italiano, a new spot in Old Town Scottsdale, during a friends and family preview last week. The restaurant features the work of executive chef Andrea Volpi and chef Guillermo Alcala, with drinks from…

  • Food Trends That Really Need to Die in 2017. Please.
    December 21 at 10:43 p.m. by Multiple Authors

    Remember when listing roasted Brussels sprouts on your menu meant you were running a cutting-edge restaurant? Yeah, us, too — barely. We quizzed the food-obsessed from Portland to Brooklyn and everywhere (okay, Phoenix) in between to put together a…

  • November's Best Food Photos
    December 5 at 12:16 p.m. by Tom Carlson

    Here's a selection of some of the gorgeous delicacies that New Times' food photographers had the pleasure of shooting last month.



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