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Rawhide Event Center
Menu
-
Tantalizers
-
Armadillo Eggs
roasted jalapenos stuffed with a lime cream cheese, hand breaded, and fried. served with a smoked pepper dipping sauce.
7.00 -
Texas Toothpicks
onion strings and jalapeno slivers with sassy chipotle dipping sauce.
5.00 -
The Gambler
A hand full of aces – Hand Breaded Whole Mushrooms, Zucchini, Stuffed Pepper Poppers, Onion & Jalapeno Strips. Served with South Western Buttermilk Ranch Dipping Sauce.
17.00 -
Buffalo Chips Con Queso
wheat chips with fire roasted salsa.
7.00 -
Martin Isaacs Deadman Chili Fries
cheddar cheese, scallions and sour cream just want a bowl?
5.00 -
Rocky Mountain Oysters
hand battered & flash fried golden brown. served with cool ranch dip. youll receive a commemorative certificate with this rare dish! as seen on chefs vs. city!
9.00 -
Rawhide Rattler
you gotta say you tried it once.
16.00 -
Sidesaddle Sitters
-
Garlic Grilled Vegetables
roasted peppers, asparagus, caramelized onions, squash and cilantro basil oil.
13.00 -
Aunt Velmas Chicken Fried Chicken
country gravy smothered potato with cob corn and texas toast.
13.00 -
Country Gravy Smothered Potato With Cob Corn And Texas Toast
honey lime tequila glaze with cowboy beans, cob corn and texas toast.
16.00 -
Hoss Cartwrights Cheese Burger
12 oz. burger topped with honey cured smoked bacon, sassy chipotle mayo, crispy onion strings and cheddar served with french fries.
14.00 -
From The Smokehouse
-
Bbq Baby Back Ribs
lean, tender pork ribs basted with rawhides zesty bbq sauce.
21.00 half rack : 15.00 -
Trail Boss Half Rack Ribs And Bbq Chicken
a finger lickin combination!
18.00 -
Bbq Half Chicken
smoked roasted and basted with bbq sauce.
12.00 -
Scouts Half Rack Ribs And 6 Oz. Top Sirloin
treat yourself!
20.00 -
Mesquite-grilled Steaks
-
Lone Cowboy T-bone
full pound the original t-bone that put rawhide on the map.
22.00 -
Rough Rider Porterhouse
a pound and a half. bring your appetite for this one! as seen on chefs vs. city!
28.00 -
The Gunslingers Filet Mignon
peppercorn garlic crust 8 oz.
20.00 -
City Slicker New York
new york city?! yep!...12 oz. usda strip loin.
22.00 -
Big Jims New York
a man sized 24 oz. hunk want the ultimate full flavor steak experience?
40.00 -
Wagon Masters Prime Rib
32 oz. get your photo on the wall if you eat this one!
60.00 -
Railroad Flat Iron Steak
10 oz. the cooks favorite we recommend medium rare to medium.
16.00 -
The Cattle Baron Ribeye
14 oz. fit for ranch royalty available skillet cajun blackened.
24.00 -
The Wrangler Top Sirloin
10 oz. usda sirloin cowboys never ate this good.
17.00 -
Trails End Prime Rib
12 oz. slow roasted under the cooks salt and pepper crust, horseradish cream and au jus.
Ranch Cut (9 Oz.) : 18.00 -
Mesquite Grilled Steaks - Dress up those Steaks
-
Crispy Onion String
2.00 -
Sauteed Mushrooms
2.00 -
Baked Potato substitute for Beans only
1.00 -
Baked Potato Loaded with Cheese, Bacon, & Scallion
1.00 -
Basket of Cornbread Muffins
4.00 -
Just Desserts
-
Grandma’s House Baked Apple Pie And Cinnamon Swirl Ice Cream
5.00 -
Seasonal Baked Crumb Fruit Cobbler
with vanilla ice cream.
5.00 -
Mile High Cheese Cake
with a Fresh Berry Compote.
6.00 -
Celebration Cake
serves up to 6 (if youre stingy).
12.00 -
Chocolate Fudge Cake
6.00 -
S’Mores Fixin’s
with your own little fire pot!
3.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
Menu
-
Tantalizers
-
Armadillo Eggs
roasted jalapenos stuffed with a lime cream cheese, hand breaded, and fried. served with a smoked pepper dipping sauce.
7.00 -
Texas Toothpicks
onion strings and jalapeno slivers with sassy chipotle dipping sauce.
5.00 -
The Gambler
A hand full of aces – Hand Breaded Whole Mushrooms, Zucchini, Stuffed Pepper Poppers, Onion & Jalapeno Strips. Served with South Western Buttermilk Ranch Dipping Sauce.
17.00 -
Buffalo Chips Con Queso
wheat chips with fire roasted salsa.
7.00 -
Martin Isaacs Deadman Chili Fries
cheddar cheese, scallions and sour cream just want a bowl?
5.00 -
Rocky Mountain Oysters
hand battered & flash fried golden brown. served with cool ranch dip. youll receive a commemorative certificate with this rare dish! as seen on chefs vs. city!
9.00 -
Rawhide Rattler
you gotta say you tried it once.
16.00 -
Sidesaddle Sitters
-
Garlic Grilled Vegetables
roasted peppers, asparagus, caramelized onions, squash and cilantro basil oil.
13.00 -
Aunt Velmas Chicken Fried Chicken
country gravy smothered potato with cob corn and texas toast.
13.00 -
Country Gravy Smothered Potato With Cob Corn And Texas Toast
honey lime tequila glaze with cowboy beans, cob corn and texas toast.
16.00 -
Hoss Cartwrights Cheese Burger
12 oz. burger topped with honey cured smoked bacon, sassy chipotle mayo, crispy onion strings and cheddar served with french fries.
14.00 -
From The Smokehouse
-
Bbq Baby Back Ribs
lean, tender pork ribs basted with rawhides zesty bbq sauce.
21.00 half rack : 15.00 -
Trail Boss Half Rack Ribs And Bbq Chicken
a finger lickin combination!
18.00 -
Bbq Half Chicken
smoked roasted and basted with bbq sauce.
12.00 -
Scouts Half Rack Ribs And 6 Oz. Top Sirloin
treat yourself!
20.00 -
Mesquite-grilled Steaks
-
Lone Cowboy T-bone
full pound the original t-bone that put rawhide on the map.
22.00 -
Rough Rider Porterhouse
a pound and a half. bring your appetite for this one! as seen on chefs vs. city!
28.00 -
The Gunslingers Filet Mignon
peppercorn garlic crust 8 oz.
20.00 -
City Slicker New York
new york city?! yep!...12 oz. usda strip loin.
22.00 -
Big Jims New York
a man sized 24 oz. hunk want the ultimate full flavor steak experience?
40.00 -
Wagon Masters Prime Rib
32 oz. get your photo on the wall if you eat this one!
60.00 -
Railroad Flat Iron Steak
10 oz. the cooks favorite we recommend medium rare to medium.
16.00 -
The Cattle Baron Ribeye
14 oz. fit for ranch royalty available skillet cajun blackened.
24.00 -
The Wrangler Top Sirloin
10 oz. usda sirloin cowboys never ate this good.
17.00 -
Trails End Prime Rib
12 oz. slow roasted under the cooks salt and pepper crust, horseradish cream and au jus.
Ranch Cut (9 Oz.) : 18.00 -
Mesquite Grilled Steaks - Dress up those Steaks
-
Crispy Onion String
2.00 -
Sauteed Mushrooms
2.00 -
Baked Potato substitute for Beans only
1.00 -
Baked Potato Loaded with Cheese, Bacon, & Scallion
1.00 -
Basket of Cornbread Muffins
4.00 -
Just Desserts
-
Grandma’s House Baked Apple Pie And Cinnamon Swirl Ice Cream
5.00 -
Seasonal Baked Crumb Fruit Cobbler
with vanilla ice cream.
5.00 -
Mile High Cheese Cake
with a Fresh Berry Compote.
6.00 -
Celebration Cake
serves up to 6 (if youre stingy).
12.00 -
Chocolate Fudge Cake
6.00 -
S’Mores Fixin’s
with your own little fire pot!
3.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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