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The Macintosh

2119 E. Camelback Rd. Phoenix, AZ 85016

East Phoenix

602-368-8766

www.themacintoshaz.com

Hours: Sunday, Tuesday-Thursday 11 a.m.-9 p.m.; Friday & Saturday 11 a.m.-10 p.m.

Read all details for The Macintosh

Menu

  • Salads

  • Cardiff Salad

    Poached shrimp, field greens, cherry tomatoes, corn, avocado, radishes, edamame, Louis dressing.

    14.00
  • Waldorf Chicken

    Arugula, spinach, fuji apples, radishes, cranberries, golden raisins, red onion, candied pecans, shaved pecorino, mustard-honey yogurt dressing.

    15.00
  • Sandwiches

  • Grilled Angus Burger Sandwich

    Choice ground chuck, shredded iceberg, tomato, red onion, pickle, sharp cheddar, mayo, mustard. Burger Temperature: Medium, Medium Rare, Medium Well, Rare, Well Done.

    14.00
  • Roasted Chicken Walnut Salad Sandwich

    Fuji apple, celery, butter leaf, flax seed and grain bun.

    13.00
  • Entrees

  • Carolina Baby Backs

    Slow smoked, thin Barbeque sauce, grill finished, shoestring potatoes.

    26.00
  • 'Roti' and Rib Combo

    Rotisserie chicken breast, half rack of ribs, brother's tangy slaw, pork belly baked beans.

    24.00
  • Sharing Plates

  • 1 Tuna Poke

    Shrimp, avocado, scallions, jalapeno, cilantro, sesame seeds, agave ponzu, wonton chips.

    15.00
  • Pork Belly

    Cut in-house, spicy tomato jam, candied pancetta.

    11.00
  • Seafood

  • Southern Shrimp & Grits

    Gulf white shrimp, jalapeno-cheddar grits, tasso ham relish, grilled focaccia.

    22.00
  • Ahi Tuna Steak

    Agave ponzu, miso vin, brother's tangy slaw, heirloom tomato and blue crumbles.

    25.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Menu

  • Salads

  • Cardiff Salad

    Poached shrimp, field greens, cherry tomatoes, corn, avocado, radishes, edamame, Louis dressing.

    14.00
  • Waldorf Chicken

    Arugula, spinach, fuji apples, radishes, cranberries, golden raisins, red onion, candied pecans, shaved pecorino, mustard-honey yogurt dressing.

    15.00
  • Sandwiches

  • Grilled Angus Burger Sandwich

    Choice ground chuck, shredded iceberg, tomato, red onion, pickle, sharp cheddar, mayo, mustard. Burger Temperature: Medium, Medium Rare, Medium Well, Rare, Well Done.

    14.00
  • Roasted Chicken Walnut Salad Sandwich

    Fuji apple, celery, butter leaf, flax seed and grain bun.

    13.00
  • Entrees

  • Carolina Baby Backs

    Slow smoked, thin Barbeque sauce, grill finished, shoestring potatoes.

    26.00
  • 'Roti' and Rib Combo

    Rotisserie chicken breast, half rack of ribs, brother's tangy slaw, pork belly baked beans.

    24.00
  • Sharing Plates

  • 1 Tuna Poke

    Shrimp, avocado, scallions, jalapeno, cilantro, sesame seeds, agave ponzu, wonton chips.

    15.00
  • Pork Belly

    Cut in-house, spicy tomato jam, candied pancetta.

    11.00
  • Seafood

  • Southern Shrimp & Grits

    Gulf white shrimp, jalapeno-cheddar grits, tasso ham relish, grilled focaccia.

    22.00
  • Ahi Tuna Steak

    Agave ponzu, miso vin, brother's tangy slaw, heirloom tomato and blue crumbles.

    25.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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