Southern Living

First came Dads are the Original Hipsters. Then Portlandia announced that the 1890s are experiencing a rebirth in the Northwest. Somewhere between the two is filmmaker Andrew Beck Grace's premise for the documentary Eating Alabama. In it, a husband and wife relocate to Alabama and attempt to live off of the land as their grandparents did. That meant consuming locally produced and in-season grub year-round.

As part of Arizona Science Center's ongoing "Chew on This" series, the film will screen on Saturday, February 23. A question-and-answer session will follow with local slow food advocates Natalie Morris, of Good Food Allies, and Maya Dailey from Maya's Farm.

Sat., Feb. 23, 5-7 p.m., 2013
KEEP PHOENIX NEW TIMES FREE... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Becky Bartkowski is an award-winning journalist and the arts and music editor at New Times, where she writes about art, fashion, and pop culture.
Contact: Becky Bartkowski

Latest Stories