Since there's really no better accessory than a cocktail in your hand, each week brings you a tasty adult beverage from one of our favorite drinking establishments, complete with recipe.
This week: The St. Germain at Hanny's
We can't help but opt for bubbles during mind-melting temperatures like these. Throw in a chilled martini glass, flavored vodka and St. Germain and consider us hooked.
(Recipe after the jump.)
Ingredients:
2 1/2 oz. GreyGoose Pear
1 1/2 oz. Champagne
1 oz. St. Germain Elderflower Liqueur
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In a shaker combine ice, vodka and St. Germain. Shake with an extra cold purpose and strain result into an extra cold martini glass to match. Top off with champagne and garnish with a lemon twist.
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