@Eats_Essentials

  • @Eats_Essentials
    17 March, 2019

    How To Make A Frittata Perfectly Every Time With Variations https://t.co/NlCWSPnJYD

  • @Eats_Essentials
    17 March, 2019

    This beautiful sky high s’mores pie has a soft dark chocolate center and a fluffy toasted marshmallow topping. It's… https://t.co/NCGCyZfNP1

  • @Eats_Essentials
    17 March, 2019

    Blood Orange Cheesecake - Whip & Wander https://t.co/wsUxNSeAfc

  • @Eats_Essentials
    17 March, 2019

    Made with Lucky Charms cereal, quick cooking oats, and white chocolate chips, these no-bake Lucky Charms Granola B… https://t.co/158ukwoWQD

  • @Eats_Essentials
    17 March, 2019

    Vegan Vietnamese Rice Noodle Salad with Grapefruit Dressing https://t.co/F3FC0QQZ5Z

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Amanda Mason

Amanda Mason

Amanda Mason is a Phoenix New Times' food writer and photographer. Based out of Gilbert, Amanda is a food blogger over at Recipes Worth Repeating and a photographer at Amanda Mason Photography. She loves to travel, drink good wine, and enjoys anything that has to do with food.

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