Bahar Anooshahr is a freelance writer and editor, and a recovering oral maxillofacial surgeon. She is always ready to try new foods, leads an active lifestyle, and loves a good concert. She can’t survive without good books and good chocolate.
5 days ago | Coronavirus
Who's ready for a mood boost while social distancing?
8 days ago | Coronavirus
COVID-19 leads to a few farmers market closures.
12 days ago | Eating the World
Our own Bahar Anooshahr breaks down the traditions and foods of Iranian New Year.
1 month ago | First Taste
Chefs Strickland and Mayo create delicious Mediterranean food with Middle Eastern accents.
1 month ago | Dessert First
We talk cobbler, barbecue parties, Pattie LaBelle, and more with the Hill sisters.
2 months ago | Film and TV
Chopped Sweets has four top pastry chefs competing to create top-notch desserts from bizarre ingredients. The Mora chef hosts.