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We highly recommend the Table's Mexican chocolate latte -- a sweet, aromatic jolt made with cinnamon and other spices. Willing to take a chance? Try the Mojo, an iced chai with a shot of espresso. Sounds gross, but trust us. But if you don't, try the frozen white chocolate mocha -- a perfect and not-too-sweet icy treat for a torrid summer afternoon. We're also fond of the Table's baristas, who are always friendly and often creative; you might just find the shape of a leaf or a heart skillfully traced into the foam of your latte.