At most pizza joints, a slice usually adds up to a snack — we'll take two or three to make a meal. But Jimmy & Joe's lives up to its "serious slices" tagline with jaw-dropping pieces of New York-style pizza so big that each one is served on its own individual pan, with its own pizza cutter to boot. The crust is chewy and blistered around the edges, thin and crisp in the middle, and sturdy enough to deliver heaps of toppings straight from the plate to your mouth. Try the aptly named Carnivore (with salami, pepperoni, ham, sausage, and meatball), the spicy Buffalo Chicken, or, really, anything that's hot out of the oven.