Sorry, Mom; even though we love your PB and J, every once in a while we get a hankerin' for a sack-lunch with a gourmet edge. In this case one from Noca, the stylish restaurant in Central Phoenix. Every Tuesday through Saturday afternoon, the restaurant turns into the fast-casual Nocawich, serving up a menu of six stellar sandwiches (plus a special), flavorful soups, and a few sides. Tuesday's feature is a patty melt, Wednesdays mean the delectable lobster roll is up for grabs, and other days there are knock-out creations like The Cisco Kid, featuring in-house roasted turkey and cranberry jam. With your meal stuffed into a sack with a side and a sweet treat, you can take it to go or enjoy it inside while watching the restaurant's chefs prep for the evening's dinner service.