Taking in the Sights on 16th Street

Maybe vibrant street art makes you hungry. If so, you might consider eating your way up and down Calle 16, that stretch of 16th Street that’s essentially an outdoor mural gallery as well as a regional tour of excellent south-of-the-border cuisine.

Starting way down south and heading north, you might stop in at Asadero Norte De Sonora, known for its Sonoran-style grilled meats. First-timers like the parillada, a sort of sampler platter that comes with three different meats and house-made tortillas. If it’s huevos you’re after, up the road a bit you’ll spot La Cocina Economica Mexican Kitchen, a no-nonsense diner that serves breakfast all day. If you haven’t had a chorizo-and-egg burrito for breakfast, with a side of poblano, you haven’t lived. Check out Economica’s zany indoor mural and the fiesta-painted tables and chairs.

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La Frontera
Felicia Campbell

We drove past La Frontera #1 for years, barely noticing it, until the day we stopped and grabbed a meal at the truck. Now, every time we rush past its home parking lot in downtown Phoenix, we think about all the food that lives there. Bean tostadas, the creamy frijoles hidden under a pile of avocado, onion, cabbage, tomato, and cheese. Burritos heavy with some of the best al pastor in the city. The truck serves breakfast in the morning and stays open well into the night, so there aren't many hours in the day that you can't satisfy your craving for simple, well-done Mexican food at La Frontera #1. La Frontera #3 is stationed in the same parking lot, making the corner of 16th and Monroe streets a mini food court (La Frontera #2 can be found in the west Valley). Oh, and don't forget to bring cash — they won't take your card.

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