Spreading the culture of artisan Italian gelato in the United States. The event will give everyone the opportunity to experience a unique and family friendly event, where you can discover the secrets and methods for the production of high-quality gelato, as well as to know and learn the best practices for responsible consumption: It will not be a simple “feast” of gelato but you will learn the production techniques by watching the artisans in the laboratory, then savor the many flavors, from the most traditional to the most unusual, knowing its evolution over time and the secrets to proper consumption.
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