These upscale breakfast spots are all about options, offering buttermilk pancakes is served with a dusting of powdered sugar and Grade A Amber maple syrup. But when it comes to dessert-style pancakes, Breakfast Club doesn't fool around, offering '60s-era dessert classics — Bananas Foster. Need a more modern stack? Try the lemon and poppyseed with a sweet-cream whip and citrusy white chocolate.