Rosa's summons visions of a Baja-beach taqueria without the flies. It's neat as a pin, with fabulous tacos (try the fish). The meats are marinated in fruit juices for 12 hours, then slowly cooked. In any form -- burros, chimis or stuffed quesadillas -- they're first-rate.
- Price: $$
- Hours: Monday-Wednesday 10 a.m.-8 p.m.; Thursday-Saturday 10 a.m.-9 p.m.; Sunday 11 a.m.-7 p.m.
- Outdoor seating: Sidewalk tables
- Alcohol: Beer/Wine
- Reservations: Recommended
- Parking: Free, Lot available