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	<title>Brunch Archives | Phoenix New Times</title>
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	<pubDate>Sat, 27 Sep 2025 07:58:54 +0000</pubDate>
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				<description>The Leading Independent News Source in Phoenix, Arizona</description>
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		<title>Bar En Gril</title>
		<link>https://www.phoenixnewtimes.com/location/bar-en-gril-6492845/</link>
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		<pubDate>Sun, 19 Apr 2015 06:57:59 -0700</pubDate>
						<description><![CDATA[More casual sports bar than family dining environment, this former Native New Yorker in a Gilbert strip mall serves up satisfactory bar eats such as pizzas, wings, sandwiches, and salads amid the glow of numerous TVs in a spacious, sparse atmosphere. In addition to breakfast on Sundays, with offerings like breakfast pizzas and French toast, [&#8230;]]]></description>
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		<title>Berdena&#8217;s</title>
		<link>https://www.phoenixnewtimes.com/location/berdenas-9716131/</link>
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		<pubDate>Fri, 22 Sep 2017 15:01:10 -0700</pubDate>
						<description><![CDATA[Berdena&#8217;s is a cozy specialty coffee shop serving organic and local coffees, pastries, and food (when possible). Think honey lavender latte, cardamom rose, and fresh squeezed orange juice, plus quick breakfast options like cinnamon toast and smashed avocado toast.]]></description>
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		<title>Bertha&#8217;s Cafe</title>
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		<pubDate>Sun, 19 Apr 2015 19:52:24 -0700</pubDate>
						<description><![CDATA[Whether this cute breakfast and lunch caf]]></description>
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		<title>Blue Sage</title>
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		<pubDate>Sat, 18 Apr 2015 17:23:33 -0700</pubDate>
						<description><![CDATA[It&#8217;s a creation by nationally renowned chef Mark Miller, but don&#8217;t expect to see him &#8211; this is a corporate spin-off that simply hints at his famous Coyote Cafe of Santa Fe. Some dishes are first-rate, like soups and steaks. Others are resort fare fancied up with lots of spice.]]></description>
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		<title>Bonfire Grill and Bar</title>
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		<pubDate>Sun, 19 Apr 2015 06:57:54 -0700</pubDate>
						<description><![CDATA[Chef Matt Carter of Zinc Bistro and The Mission created this Scottsdale restaurant&#8217;s menu of American dishes with hints of the extravagant, heavy on the skewers and starches, and approachable enough, in ingredients and in price, to appeal to a wide range of diners. Open for lunch, dinner, and a weekend brunch, a lavish interior [&#8230;]]]></description>
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		<title>The Bread and Honey House</title>
		<link>https://www.phoenixnewtimes.com/location/the-bread-and-honey-house-11402035/</link>
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		<pubDate>Sun, 01 Dec 2019 15:18:09 -0700</pubDate>
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		<title>Breakfast Club</title>
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		<pubDate>Sat, 18 Apr 2015 23:28:12 -0700</pubDate>
						<description><![CDATA[Expect a wait on weekends, even into the early afternoon sometimes. This is Old Town Scottsdale, after all, and the young, sunglasses-and-flip-flops crowd at the Breakfast Club is the very same contingent that keeps local nightlife meccas in business. Clearly, they have good taste, from the looks of the menu, which includes old-fashioned standards alongside [&#8230;]]]></description>
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		<title>C3 Kitchen</title>
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		<pubDate>Sun, 19 Apr 2015 15:37:36 -0700</pubDate>
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		<title>Chompie&#8217;s Deli Restaurant, Bagels, Bakery &#038; Catering</title>
		<link>https://www.phoenixnewtimes.com/location/chompies-deli-restaurant-bagels-bakery-and-catering-6488455/</link>
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		<pubDate>Sat, 18 Apr 2015 23:53:31 -0700</pubDate>
						<description><![CDATA[Fresh off the plane from Gotham, just started your long-distance subscription to the New York Times, and in desperate need of a bialy with a schmear? Perhaps you&#8217;re peckish for a knish or a toasted bagel with a side of chopped liver? Chompie&#8217;s has got you covered, pallie, like the isle of Manny-hanny with concrete. [&#8230;]]]></description>
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		<title>Chompie&#8217;s Deli Restaurant, Bagels, Bakery &#038; Catering</title>
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		<pubDate>Sun, 19 Apr 2015 06:38:27 -0700</pubDate>
						<description><![CDATA[Fresh off the plane from Gotham, just started your long-distance subscription to the New York Times, and in desperate need of a bialy with a schmear? Perhaps you&#8217;re peckish for a knish or a toasted bagel with a side of chopped liver? Chompie&#8217;s has got you covered, pallie, like the isle of Manny-hanny with concrete. [&#8230;]]]></description>
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