<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd"
	xmlns:media="http://search.yahoo.com/mrss/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	>

<channel>
	<title>Salads Archives | Phoenix New Times</title>
	<atom:link href="https://www.phoenixnewtimes.com/location-category/salads/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.phoenixnewtimes.com</link>
	<description>The Leading Independent News Source in Phoenix, Arizona</description>
	<pubDate>Sun, 19 Apr 2015 16:56:56 +0000</pubDate>
	<lastBuildDate>Sun, 19 Apr 2015 16:56:56 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.8.5</generator>
		<copyright>Copyright 2025 Phoenix New Times. All rights reserved. This RSS file is offered to individuals, Phoenix New Times readers, and non-commercial organizations only. Any commercial websites wishing to use this RSS file, please contact Phoenix New Times</copyright>
		<managingEditor>letters@phoenixnewtimes.com (Phoenix New Times Editor)</managingEditor>
		<webMaster>web@voicemediagroup.com (Phoenix New Times Webmaster)</webMaster>
		<docs>https://blogs.law.harvard.edu/tech/rss</docs>
					<image>
				<url>https://www.phoenixnewtimes.com/wp-content/uploads/sites/6/2025/09/PHX_1320x825-100-1.jpg</url>
				<title>Phoenix New Times</title>
				<description>The Leading Independent News Source in Phoenix, Arizona</description>
				<link>https://www.phoenixnewtimes.com</link>
				<width>144</width>
				<height>90</height>
			</image>
				<item>
		<title>Bottled Blonde</title>
		<link>https://www.phoenixnewtimes.com/location/bottled-blonde-6481774/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/bottled-blonde-6481774/</guid>
				<comments>https://www.phoenixnewtimes.com/location/bottled-blonde-6481774/#respond</comments>
		<pubDate>Sat, 18 Apr 2015 17:09:58 -0700</pubDate>
						<description><![CDATA[]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/bottled-blonde-6481774/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Bowl of Greens</title>
		<link>https://www.phoenixnewtimes.com/location/bowl-of-greens-6493742/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/bowl-of-greens-6493742/</guid>
				<comments>https://www.phoenixnewtimes.com/location/bowl-of-greens-6493742/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 15:28:57 -0700</pubDate>
						<description><![CDATA[The closest restaurant to the Walter Cronkite School of Journalism and Mass Communication, Bowl of Greens is a counter service eatery offering build-your-own salads. The fast-casual restaurant also offers cauliflower crust pizza, sandwiches, and smoothies.]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/bowl-of-greens-6493742/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Brosenbrus Cafe</title>
		<link>https://www.phoenixnewtimes.com/location/brosenbrus-cafe-6492476/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/brosenbrus-cafe-6492476/</guid>
				<comments>https://www.phoenixnewtimes.com/location/brosenbrus-cafe-6492476/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 06:53:55 -0700</pubDate>
						<description><![CDATA[]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/brosenbrus-cafe-6492476/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Cafe 8</title>
		<link>https://www.phoenixnewtimes.com/location/cafe-8-6495023/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/cafe-8-6495023/</guid>
				<comments>https://www.phoenixnewtimes.com/location/cafe-8-6495023/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 16:56:25 -0700</pubDate>
						<description><![CDATA[]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/cafe-8-6495023/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>D&#8217;Vine Wine Bar &#038; Bistro</title>
		<link>https://www.phoenixnewtimes.com/location/dvine-wine-bar-and-bistro-6486638/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/dvine-wine-bar-and-bistro-6486638/</guid>
				<comments>https://www.phoenixnewtimes.com/location/dvine-wine-bar-and-bistro-6486638/#respond</comments>
		<pubDate>Sat, 18 Apr 2015 23:26:17 -0700</pubDate>
						<description><![CDATA[Enjoy a glass of wine in this inviting neighborhood hangout.]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/dvine-wine-bar-and-bistro-6486638/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Daily Dose</title>
		<link>https://www.phoenixnewtimes.com/location/daily-dose-6489096/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/daily-dose-6489096/</guid>
				<comments>https://www.phoenixnewtimes.com/location/daily-dose-6489096/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 01:05:58 -0700</pubDate>
						<description><![CDATA[Daily Dose is simultaneously stylish and down-to-earth, a cheerful indie eatery from Matt and JenLyn Long, the same folks who own nearby Fusion Restaurant &#38; Lounge. They serve accessible, affordable American comfort food with tasty, creative flourishes. Depending on the time of day, the restaurant either feels like a hip cafe (free Wi-Fi is a [&#8230;]]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/daily-dose-6489096/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Federal Pizza</title>
		<link>https://www.phoenixnewtimes.com/location/federal-pizza-6493821/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/federal-pizza-6493821/</guid>
				<comments>https://www.phoenixnewtimes.com/location/federal-pizza-6493821/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 15:29:47 -0700</pubDate>
						<description><![CDATA[The fourth project from restaurateur Craig DeMarco and his Upward Projects team (Postino, Windsor, and Churn), this intimate yet lively pizza parlor, housed in a restored 1950s bank in north Central Phoenix, features a thoughtful food and drink menu with dishes ranging from the dependable, to the very good, to the sublime. Satisfying pizzas, designed [&#8230;]]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/federal-pizza-6493821/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Fired Pie</title>
		<link>https://www.phoenixnewtimes.com/location/fired-pie-6495062/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/fired-pie-6495062/</guid>
				<comments>https://www.phoenixnewtimes.com/location/fired-pie-6495062/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 16:56:56 -0700</pubDate>
						<description><![CDATA[When you bite into the Steak and Blue Pizza at Fired Pie, it bites back. That would be the gorgonzola, a pungent Italian cheese made from unskimmed cow&#8217;s milk that has salty sass running through its blue veins. The way the cheese interacts with the rest of the Steak and Blue&#8217;s ingredients &#8211; garlic, oil, [&#8230;]]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/fired-pie-6495062/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Fired Pie</title>
		<link>https://www.phoenixnewtimes.com/location/fired-pie-6495061/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/fired-pie-6495061/</guid>
				<comments>https://www.phoenixnewtimes.com/location/fired-pie-6495061/#respond</comments>
		<pubDate>Sun, 19 Apr 2015 16:56:55 -0700</pubDate>
						<description><![CDATA[When you bite into the Steak and Blue Pizza at Fired Pie, it bites back. That would be the gorgonzola, a pungent Italian cheese made from unskimmed cow&#8217;s milk that has salty sass running through its blue veins. The way the cheese interacts with the rest of the Steak and Blue&#8217;s ingredients &#8211; garlic, oil, [&#8230;]]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/fired-pie-6495061/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
		<item>
		<title>Focaccia Fiorentina</title>
		<link>https://www.phoenixnewtimes.com/location/focaccia-fiorentina-6483027/</link>
		<guid isPermaLink="true">https://www.phoenixnewtimes.com/location/focaccia-fiorentina-6483027/</guid>
				<comments>https://www.phoenixnewtimes.com/location/focaccia-fiorentina-6483027/#respond</comments>
		<pubDate>Sat, 18 Apr 2015 17:22:14 -0700</pubDate>
						<description><![CDATA[Downtown folks crowd this cozy shop for tasty pastas with homemade sauces (love the signature zesty tomato topped with light ricotta cheese and parsley), gourmet focaccia and baguette sandwiches, salads, and homemade cheesecake. Come hungry.]]></description>
		<wfw:commentRss>https://www.phoenixnewtimes.com/location/focaccia-fiorentina-6483027/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		<source url="https://www.phoenixnewtimes.com">Phoenix New Times</source>
		
			</item>
	</channel>
</rss>
