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The Cornish Pasty Co.

960 W. University Dr.
Tempe, AZ 85281
480-894-6261
Critics' Pick
Best Of

Details

  • Daily, 11 a.m.-2 a.m.
  • $$
  • Wheelchair accessible, Catering, Delivery, Takeout
  • Lunch, Dinner, Late Night
  • Full bar
  • Parking Lot Available
  • Reservations Not Accepted
Hip, railroad-car-size establishment specializing in Cornwall's answer to the potpie, the pasty (pronounced pass-tee). Traditionally, these jumbo turnovers are filled with steak, onion, rutabaga and potato, and are referred to as oggies. The place also has porkies, which are (you guessed it) stuffed with pork, sage, onion, potato and apple, and lamb and mint varieties. But owner Dean Thomas has pulled a Ben & Jerry's on the concept, adding everything from a pesto chicken to chicken tikka masala and a Philly cheese-steak version. Try 'em all, and you're sure to end up an oggie addict. Read our review.

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