About a month ago, one of our favorite growing Instagrammers, Tony Kasowski, (@TonyGrowsFood) posted this update along with photos:
"Spent the morning at St. Vincent De Paul Watkins campus, building garden beds, and harvesting chard with some amazing people! Also got an opportunity to tour the facility which provides over 4,000 meals daily, and over 400,000 food boxes yearly. On top of that there is an incredible array of resources including a dental clinic, showers, spiritual guidance and more. So stoked to be a small part of such an awesome organization."
After that, we had to find out what was growing at the campus, just off the I-17 in South Phoenix.