Phoenix's independent source of
local news and culture
[
{
"name": "Related Stories / Support Us Combo",
"component": "11576102",
"insertPoint": "4",
"requiredCountToDisplay": "6"
},{
"name": "Air - Billboard - Inline Content",
"component": "11576098",
"insertPoint": "2/3",
"requiredCountToDisplay": "3"
},
{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "11576099",
"insertPoint": "12",
"requiredCountToDisplay": "12"
},{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "11576099",
"insertPoint": "4th",
"startingPoint": "16",
"requiredCountToDisplay": "12"
}
,{
"name": "RevContent - In Article",
"component": "12633456",
"insertPoint": "3/5",
"requiredCountToDisplay": "5"
}
]
Pear and pecan salad, maple-roasted baby back ribs, brisket sliders on mini challah knots . . . it all sounds like a tasty break in the middle of the day. A spot on the patio in the shade, with hand-squeezed organic lemonade, would go perfectly with any of those.
Just as cool, they're doing delivery. For anyone who lives or works in the area, you know how huge that is. Call 602-866-DUCE to order.
Read on for the menu:
