Wednesday, May 31
If you've always wanted to try macarons, here's your chance: The Crepe Club is offering a buy six macarons, get six free deal on Wednesday in honor of National Macaron Day. Assorted macarons from The Crepe Club normally cost $15 per dozen, or $1.50 per piece. For more information, visit The Crepe Club's website.
Wednesday, May 31
Summer in Phoenix is all about deals and steals at local restaurants. Every Wednesday this summer, The Market by Jennifer's in Phoenix is offering a lunchtime buy one sandwich, get one sandwich free (chicken, prime rib, pork, or wrap) with purchase of soda, tea, or coffee deal between 11 a.m. and 3 p.m., starting this week. For more information, visit The Market by Jennifer's website.
Tuesday, May 30 to Saturday, June 3
The liquid nitrogen-chilled ice cream shop Creamistry is opening a new location at Scottsdale Quarter and is offering a slew of deals to celebrate.
Tuesday, May 30 to Thursday, June 1, you can buy one ice cream and get one ice cream of equal or lesser value free. Then on Saturday, June 3, swing by to score a free small ice cream from noon to 2 p.m.
For more information, visit Creamistry's website.
Order an "As Seen on Food Network” Monster Sandwich
Friday, June 2
The family-owned New York style restaurant Chompie’s is making its debut on Food Network’s new show, Ginormous Food on Friday, June 2, at 8 p.m. For the show, Chompie’s cooked up an oversize, 10-pound "Jewish slider" called Bubbie’s Belly Buster. To celebrate the upcoming Ginormous Food episode, Chompie’s is now offering “Bubbie’s Belly Buster” for catering for $129.99. But plan ahead: The monster sandwich must be ordered 48 hours ahead of time. Or, from Friday, June 2 through Sunday, June 18, you can simply double the size of your Jewish Sliders from three inches to six inches for $29.99. For more information, visit Chompie's website.
Monday, May 29, is Coq Au Vin Day, and notable French restaurant Christopher's and Crush Lounge in Phoenix is serving up this classic French dish as a menu special for $24 from Monday, May 29 to Sunday, June 4. In case you're not familiar, coq au vin is a long-cooked French chicken entree simmered in richly reduced red wine sauce. For more information, visit Christopher's website.