We wouldn't have thought the path to great seafood was lined with slot machines, but this 19-seat seafood bar serving New Orleans-style cuisine inside Talking Stick, the resort and casino in Scottsdale, has us feeling lucky. Kicking up the seafood scene with offerings such as seafood Creole, Louisiana gumbo, and Cajun-style boils, this sleek ocean oasis offers an as-you-like-it spiciness level between one and 10, as well as a front-row seat to its open cooking station. Belly up to the bar and order a giant iced seafood platter filled with delectable shrimp, crab, oysters, mussels, and clams or a steaming, hot bowl of crawfish in a rich lobster-citrus broth topped with a scoop of dirty rice. Get there for a Fat Tuesday event, and you can wash your ocean fare down with a $4 Hurricane, the signature drink of New Orleans.