Indian Delhi Palace Cuisine of India

From crisp, white tablecloths and ornate Indian décor to the incredible, complex aromas wafting from the kitchen, everything about Indian Delhi Palace hints at a good meal to come, even before you crack open the menu. And sure enough, once the royal feast kicks in, you'll be dazzled by the flavors here — smoky chicken tikka masala, luscious lamb korma, and vibrant palak paneer (creamed spinach with cubes of cheese) are just a few of the standout dishes, which we like to wash down with a frothy yogurt lassi. As for the buttery garlic naan, it's simply fantastic, probably worthy of its own "Best of" for a perfect balance of crisp and doughy textures (not to mention how handy it is for cleaning up every last drop of curry on our plate). And come dessert time, try the creamy rice pudding or some syrup-soaked gulab jamun, even if you think you don't have room. A meal this tasty can't end with anything less than a food coma.