Events

3 Best Places to Eat and Drink This Week in Metro Phoenix

Tonto Bar & Grill Today

Today Cave Creek's Tonto Bar & Grill kicks off a month-long celebration of 20 years in business. Starting this week and throughout the month of December the restaurant will be bringing back some of the popular dishes featured over the years including Grilled Beef Tenderloin Medallions on Roasted Onions and Red Pepper Mashed Potatoes and Chili Lime Grilled Pork Tenderloin with Black Bean Cakes, Pepper Mango Salsa and Grilled Zucchini. The celebration begins today with one of owner Eric Flatt's personal favorites: Roasted Rack of Lamb with Balsamic-Thyme Jus. You can view the entire schedule of special menu items on the Tonto Bar & Grill website.

KEEP PHOENIX NEW TIMES FREE... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Lauren Saria
Contact: Lauren Saria