Easter Pressure Cooking Class Tuesday, March 10
Maybe you were feeling adventurous one day and decided to invest in a pressure cooker. You dreamed of cooking faster and making meat so tender it just falls off the bone. Then you remembered one misstep with that innocent-looking kitchen tool could demolish your whole house. Well, you can overcome that fear and learn how to whip up a perfectly pressure cooked Easter dinner this Tuesday at Jewel's Bakery and Cafe. Chef Brad will lead the class, which runs from 6 to 8 p.m., and will teach a few easy recipe ideas. The clas costs $40 and spots can be reserved by calling 602-714-5243.