3 Best Things to Eat and Drink This Weekend

Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

Real, Wild, and Woody Beer Festival
Saturday, July 18

This Saturday from 2 to 6 p.m., beer aficionados from the newly-21 to the cicerone-certified can gather at the Phoenix Convention Center for the Real, Wild, and Woody Beer Festival hosted by the Arizona Craft Brewers Guild. More than 60 breweries, including the new 8-Bit Brewery from Avondale, will be on hand to discuss their products and craft with attendees. Tickets cost $57 and include 20 beer sample tickets, as well as small bites from local food vendors. For more information as well as details on how to purchase tickets, visit the the Real, Wild, and Woody Festival wesbite or the festival's Facebook page
Brazilian Brunch at Peixoto Coffee
Sunday, July 19

Adding to the growing list of reasons to make the trip over to Chandler, Peixoto Coffee will be hosting a Brazilian Brunch this coming
Sunday morning. From 8 a.m. to noon, brunch-goers can sample a variety of Brazilian treats including Pão-de-queijo (gluten free cheese puffs with tapioca flour), Prestigio cake (chocolate coconut cake), and Empadinhas (pictured above). Peixoto's variety of coffee beverages, which are made with beans sourced from Brazil, will also be available. For more details, visit the event's Facebook page, or Peixoto Coffee's website
Bastille Day Menu at Christopher's 
Through Sunday, July 19

Bastille Day may have already come and gone earlier this week, but don't tell Chef Christopher Gross. The chef's Biltmore restaurant is celebrating Bastille Day through the weekend with a three-course menu with items including French Onion Soup, Coq au Vin, and Tarte Tatin. The dinner costs $39 per person with an additional $20 per person for wine pairings, and comes with a complimentary loaf of fresh bread. For additional information, including details on making reservations, visit Christopher's at their website or Facebook page

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the New Times community and help support independent local journalism in Phoenix.


Join the New Times community and help support independent local journalism in Phoenix.