5 Things To Eat and Drink This Week in Metro Phoenix

Micah's Menu at Bar Crudo Tuesday, September 3

This Tuesday Phoenix's New American eatery Crudo is launching a daily cocktail-paired menu created by chef/owner Cullen Campbell and mixologist/owner Micah Olson. Every day the duo will craft a new three-course dinner with cocktail pairings that will be available from 8 to 10 p.m. at Bar Crudo. To launch the new collaboration the guys are offering crispy pork belly with Calabrian chili vinaigrette paired with Milagro tequila, Cocchi Rosa, pickled watermelon, lime and champagne - and that's just the first course. Micah's Menu will be available Tuesdays through Saturdays and costs $35 a person. Call 602-358-8666 or visit the Crudo website for more information.

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Lauren Saria
Contact: Lauren Saria