Chow Bella

After Many Delays, Matt Carter Opens The House in Old Town

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Meanwhile, the menu, which Carter describes as "American with European touches" reads like a dream. Here are just a few menu offerings to whet your appetite:

Salads include:

Kale salad, miso peppercorn dressing, grilled lemon ($8)

Appetizers include:

Blue Point oysters, charred peach chili mignonette (6 for $15)

Domestic Salumis ($6 each, $16 per tasting)

Main Dishes include:

Duck confit, foie gras agnolotti, hazelnut, grilled butternut squash ($20)

Lamb Bolognese, buttered linguine, mint, lemon mascarpone ($22)

Spiced pork sausage, smoked Gouda mashed potatoes, dried plum ($19)

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Nikki Buchanan