Arizona Restaurant Week 2011 and Sea Foam Candies in Today's Eater's Digest

Hungry for your early morning serving of food news, with no preservatives or additives? AZ Restaurant Week Hey Arizonans, ready to stuff your faces with amazing food? Arizona Restaurant Week 2011, your opportunity to check out that one place (or several) you have been just dying to try, is right around the...

By Shannon Armour

August 30, 2011

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Hungry for your early morning serving of food news, with no preservatives or additives?

AZ Restaurant Week

Hey Arizonans, ready to stuff your faces with amazing food? Arizona Restaurant Week 2011, your opportunity to check out that one place (or several) you have been just dying to try, is right around the corner. September 17th through the 25th, choose from over 200 participating restaurants for a three course pre-fixe menu for just $20, $30, or $40 (plus tax and gratuity). This year's picks include restaurants from Phoenix, Tucson and Flagstaff. The menus won't be announced till Thursday but the list of restaurants is ready to go. Click here to check it out.

Sea Foam

What the hell is Sea Foam? We have no idea but we do know we love sugar and that's exactly what this interesting-looking substance is made out of. We're also suckers for anything dipped in chocolate, which makes this candy even more appealing. Check out the recipe for the chocolaty treat here.

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