Yesterday we met Beth Sacco, longtime bartender at the now-closed Billet Bar and newbie at British Open Pub. Today she shares with us the recipe for one of her favorite drinks to make: the Purple Hooter.
The ingredients:
1 part Chambord or other raspberry liqueur
1 part Vodka
1 part Lemon-lime soda
1 part Cranberry juice
How to make it:
Add Chambord, vodka and cranberry in an ice-filled shaker. Shake well and strain into a large shot glass. Pour in lemon-lime soda, stir, and enjoy.
Follow Chow Bella on Facebook and Twitter.
- Local
- Community
- Journalism
Support the independent voice of Phoenix and help keep the future of New Times free.
Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.
