Now Growing

Boho Farm's Caroline Van Slyke Makes Rose Petal Jelly with Chow Bella

Longing for the "good old days?" If you happen to listen to country music these days, you've likely heard a song by Miranda Lambert with the lyrics "Whatever happened to... Doing it all by hand?...It's only worth as much as the time put in.... it all just seemed so good the way we had it. Back before everything became automatic." If there were a mantra for Caroline Van Slyke's Boho Farm and Home, this might be it. Time and work are put in to every aspect of the property.

And trust us, old fashioned at-home jelly making never looked or tasted so good. Read on for a step by step of the process, straight from the Boho kitchen with Caroline herself. No food coloring, no fancy machines; just time, patience and a little know-how.

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Kate Crowley
Contact: Kate Crowley