[
{
"name": "Related Stories / Support Us Combo",
"component": "11576102",
"insertPoint": "4",
"requiredCountToDisplay": "6"
},{
"name": "Air - Billboard - Inline Content",
"component": "11576098",
"insertPoint": "2/3",
"requiredCountToDisplay": "3"
},
{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "11576099",
"insertPoint": "12",
"requiredCountToDisplay": "12"
},{
"name": "Air - MediumRectangle - Inline Content - Mobile Display Size 2",
"component": "11576099",
"insertPoint": "4th",
"startingPoint": "16",
"requiredCountToDisplay": "12"
}
,{
"name": "RevContent - In Article",
"component": "12633456",
"insertPoint": "3/5",
"requiredCountToDisplay": "5"
}
]
Want to learn more about eating a sustainable diet?
Stop by Changing Hands Bookstore in Tempe tonight for a signing event with author Terry Walters, whose book Clean Food has a subtitle that explains it all: "A Seasonal Guide for Eating Close to the Source With More Than 200 Recipes for a Healthy and Sustainable You."
Walters' recipes focus on using seasonal, locally grown whole foods to promote personal health and environmental responsibility. Whether you're a vegan or just like to occasionally eat like one, this is a good resource.
Walters' 7 p.m. appearance will be hosted by Edible Phoenix magazine.
