Cafe: Tommy V's Osteria Pizzeria

Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

When out-of-state friends come to visit, they're surprised and amazed when we take them out for Pizza. "Pizza?" they say, "In the desert?" Absolutely. Everyone knows Bianco's has great pizza, but this week's cafe column has us jonesin' for a new spin on pizza pie.

Food Critic Michele Laudig on Tommy V's Osteria Pizzeria:

The crust was lightly crisp and distinctly not bubbly, unlike so many other gourmet pizzerias in town. Right now, I think Tommy's needs to perfect the level of char -- on one visit, half of the pizza was blackened, and on another visit, there wasn't the slightest whiff of smokiness to it. But I've been there several times now, and over the course of those meals, the crust was generally fine.

Wild mushroom pizza, with lots of porcini, shiitake and cremini mushrooms, and scallions in a creamy ooze of melted fontina and mozzarella, got an aromatic boost from some truffle oil. Another pie was a juxtaposition of sweet and pungent, with fresh figs and fig-balsamic playing off the moody flavor of Gorgonzola. Some prosciutto and fresh arugula brought it all together. Pancetta and Gorgonzola pizza worked a different dynamic, with mozzarella to balance out the blue cheese, and more emphasis on salty, crispy pancetta. Arugula also kept it light...full story

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the New Times community and help support independent local journalism in Phoenix.


Join the New Times community and help support independent local journalism in Phoenix.