Curtis Williams' Orange Sherbet

​Yesterday we met Curtis Williams, bartender at popular Mill Ave. hangout Mill Cue Club. Today he shares with us the recipe for the Orange Sherbet shot, his go-to for girls who want something sweet and boozy.

"The name was obvious," Williams says. "It tastes just like Orange Sherbert ice cream."

The ingredients:
¾ oz. Whipped cream-flavored vodka
¾ oz. Mandarin-flavored Vodka
½ oz. Triple Sec
½ oz. Orange juice
Splash Red Bull 
Splash grenadine

How to make it:
Combine all ingredients in an ice-filled shaker. Shake well and strain into a large shot glass. 

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Zach Fowle
Contact: Zach Fowle