Forking: Mango Salsa Recipe

We're unsure whether Colin Redding's "Mango Salsa Pants" is a recipe for a delicious salsa or a recipe for saying hell to the kitchen and heading to the bedroom instead.

Possible ulterior motives aside, this sounds like a tasty salsa.

Mango Salsa Pants 1 mango, peeled, seeded, and diced 1/2 small red onion, diced 1/2 cup tomatoes, seeded and chopped 1 tablespoon fresh lime juice 1 teaspoon fresh chopped garlic 1 tablespoon fresh cilantro, chopped 1 1/2 teaspoons jalapeno, seeded and minced

Mix thoroughly and season with salt and can add cayenne pepper to suit your level of heat. Can be made hours ahead of time. You can also buy peeled and seeded mango at the grocer, it's not as fresh but a hell of a lot easier!

Get ready to dance.

Read this week's Forking column.

KEEP PHOENIX NEW TIMES FREE... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Jonathan McNamara