The Va-Gina
The Va-Gina

Gina Florio's Va-Gina

​Yesterday we met Gina Florio, the buxom babe who mixes it up in north Phoenix's relaxed gay bar, Kobalt. Today she shares with us a recipe she crafted for Kobalt when it first opened four years ago: the Va-Gina.

"I tell everybody it's pink and delicious, like me," Florio says. "Just trying to convert all my gay friends back to the Va-Gina!"

The ingredients:
1 ½ oz. Cherry Vodka
1 ½ oz. Coconut Rum
1 oz. Pomegranate Schnapps
Orange juice
Pineapple Juice
Squeeze of lemon

How to make it:
Combine all ingredients in an ice-filled shaker. Mix well. Pour into a highball glass. Garnish with lemon. Enjoy the sweet taste of Va-Gina on your lips.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >