4

Gingersnap Egg Nog Martini at R Bar and BLT Steak

Even if you're not a fan of egg nog, you might like this martini--it's a way to enjoy the holiday drink in a subtle way. The creaminess of the traditional holiday beverage is complemented with ginger and white chocolate flavors, and the cinnamon sugar rim and ginger snap cookie garnish makes it extra-sweet--something that made this egg nog-phobe a believer. It's available during the holiday season at R Bar and BLT Steak.

The bartender: Trudy Thomas, director of beverage at Camelback Inn

The ingredients: 1 ounce Canton Ginger Liqueur, 1/2 ounce Godiva White Chocolate Liqueur, 1/2 ounce Disaronno, 2 ounces egg nog, 1 pinch cinnamon sugar, 1 ginger snap cookie for garnish

How to make it:

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Phoenix.

 

Join the New Times community and help support independent local journalism in Phoenix.