Chef News

Jeremy Pacheco of Lon's on Nobuo and the Trend That's Finally Going Away

Jeremy Pacheco Lon's at the Hermosa 5532 N. Palo Cristi Road, Paradise Valley 602-955-7878, hermosainn.com

See also: -- Summer Mixology Classes with Travis Nass at the Last Drop Bar -- Lon's at the Hermosa Picks Up a New Pastry Chef; Former One Heads to T. Cook's

This is part one of my interview with Jeremy Pacheco, executive chef of Lon's and the Hermosa Inn. Come back Tuesday when Pacheco dishes about one of his most embarrassing moments in the kitchen.

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Nikki Buchanan