Los Sombreros Revamps Menu

Unforgettable mole poblano, mouthwatering carnitas, and naughty flan drenched in Almendrado tequila were already reason enough to head to Los Sombreros in south Scottsdale, but now the charming Mexican restaurant has a revamped menu with some new additions (old faves remain, of course): Los Sombreros Jan Menu.doc

Look for the fig and panela cheese salad with honey lime dressing; huitlacoche crepas with goat and blue cheeses, and pomegranate sauce; ribeye with four salsas (roasted tomato, chipotle tomato, guajillo, and pineapple pico), and more.  

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >