A round-up of tasty morsels from Valley food blogs.
Tanis is Chez Panisse's head chef six months out of the year. Pretty pictures, poetic writing and seasonal recipes that don't require fancy equipment fill the book. Here's a tip: We saw this title at the soon-to-close Paradise Valley Mall Border's location a few days ago for 50% off.
Hey metro Phoenix eaters, if you have a food blog or know of one we've missed, leave word in the comments section.
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