Navigation

Beer, brats and brass fueled Tempe's 51st Oktoberfest. Take a look

The annual event drew large crowds to enjoy Bavarian food, beer, dachshund races and more. Here's a look at the festivities.
Image: Attendees prost to a successful Oktoberfest. The 51st annual event took over Tempe Beach Park last weekend.
Attendees prost to a successful Oktoberfest. The 51st annual event took over Tempe Beach Park last weekend. Amanda Oden

With 4 days left in our summer campaign,
we have a new $10,000 goal!

Phoenix New Times members have already contributed more than $7,000 - can you help us hit our new goal to provide even more coverage of current events when it’s needed most? If New Times matters to you, please take action and contribute today.

Contribute Now

Progress to goal
$10,000
$7,500
Share this:
Carbonatix Pre-Player Loader

Audio By Carbonatix

The Tempe Town Lake district welcomed the 51st Annual Four Peaks Brewing Oktoberfest this past weekend. The yearly event takes place during the first full week of October and serves as a major fundraiser for the Tempe Sister Cities program.

The Sister Cities initiative partners with eleven cities throughout the world to foster student, educator and professional cross-cultural experiences aimed at bridging cultural divides and connecting communities through a shared love of food, music and festivities. The event is staffed entirely by volunteers - many working long hours to prepare and promote the festival after their day jobs come to a close.

“No one cares more about the festival more than the folks who help organize and run this thing,” event producer Mike O’hara says.

“Everything is local - the food, the vendors, the musicians, the sound tech, and then we have an amazing army of volunteers. They make it happen. This doesn’t happen without them," he notes.

While a handful of musicians might not be able to claim Tempe as their first home, they feel a strong kindred spirit to the locals here. Musician Uli Ruckdaeshel of Regensburg, Germany (one of Tempe’s sister cities), has been a part of the German folk brass section Aubachtalsextett, a collection of German musicians who have been providing authentic musical accompaniment for over twenty years.

“I absolutely love it. It’s not that different from the festivals at home. I mean, it’s hotter, and there are things that the Germans take more seriously. But at heart, they are grounded in the same thing, which is to have a good time with friends and family. It’s the best,” Ruckdaeshel says.

The numbers are still being finalized, but it looked as though the festival was on track to meet or exceed previous yearly records of more than 75,000 visitors over the three-day event.

“This is the big one for us, our largest event, the way we always want to give back to our community. We want to always make sure that the experience is building off of previous years, because it helps build up our town, the city, all of us in innumerable ways.” Four Peaks marketing director Trevor Needle explains.

“It really brings in all sorts of people, and it helps make connections, both here in our city and around the world. Good food and good beer, they make us more neighborly. There’s not a lot of rocket science to it," he says.

All proceeds for the event will continue to go back to the Tempe Sister Cities Program to foster cultural exchange between Arizona and its global partners. Here's a look at this year's festivities.

click to enlarge
Release the (dach) hounds! There was no shortage of fast wieners at Oktoberfest, with the indomitable Hans, pictured with his owner Lauren, taking the top prize in the annual Weiner Dog Race.
Amanda Oden

click to enlarge
Joel and DJ Ramer show off their traditional German style.
Amanda Oden
click to enlarge
Event transportation even got in the spirit of the Oktoberfest season.
Zach Oden
click to enlarge
The traditional Oompah sound from the Bavarian brass of Aubachtalsextett (a traveling collection of musicians from Tempe’s sister city Regensburg, Germany) brought festive tunes to the parade, stein-hoisting and brat-eating competitions.
Zach Oden
click to enlarge
A festivalgoer incorporates the ongoing presidential election into his Oktoberfest attire.
Amanda Oden
click to enlarge
Fair food offerings such as candied apples, burgers and lobster rolls offered something for everyone along the fairway.
Zach Oden
click to enlarge
The Four Peaks Traveling Kitchen supplied more elevated Fair foods such as Brat-chos, the popular AZ Chicken Roll and the fan-favorite Miso-Brussels to give stalwart day drinkers the fuel they needed to power through.
Zach Oden
click to enlarge
An army of all-volunteer staff makes the event possible every year. Staff pose for photos and celebrate with the Bavarian brass.
Zach Oden
click to enlarge
Stacy Matson of Scottsdale does the heavy lifting to take first in the women's stein-holding event, sponsored by Four Peaks Brewing.
Zach Oden
click to enlarge
Robert Romano of Tolleson out-lifted a throng of beer balancers to take home the win in the men's Four Peaks Stein Holding Competition.
Zach Oden
click to enlarge
Steins weren't the only things lifted. Another prized pup, Frankie, fuels up with his owner Randy at the Four Peaks VIP food tent.
Zach Oden
click to enlarge
The dachshund racing came with slight casualties as owner and dog tumble at the finish line.
Amanda Oden
click to enlarge
Local act Christie Huff brought the country twang to the mainstage with a raucous, punchy set ready for Nashville.
Zach Oden
click to enlarge
Come for the brats, stay for the tats. Four Peaks partnered with Lost Cove Co. and owner/tattooist Travis Ross to give free permanent reminders of the weekend.
Zach Oden
click to enlarge
Four Peaks beers were bountiful with highlights including the Tropical and Hazy IPAs, Bad Birdie and Pumpkin Porter.
Amanda Oden