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Signature Goodies From Beckett's Table

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Support the independent voice of Phoenix and help keep the future of New Times free.

Here at Chow Bella, we understand how important it is to give (and receive) the perfect foodie gift. So this season, we're helping out by offering 21 food- and drink-focused gift suggestions, one each work day until Christmas, from a local business or provider. You get scads of rock-star ideas, the dollars stay in the Valley, and we get to go shopping -- win, win, win!

10: Signature Goodies From Beckett's Table

If you're familiar with chef Justin Beckett's seasonal American eating establishment, Beckett's Table, in Central Phoenix, then you already know what kind of tasty eats can be had inside his restaurant.

But this season, after some serious prodding by patrons, chef Beckett has decided to let some of his signature goodies leave Beckett's Table and get onto yours -- or the lucky one who has a gift coming from you.

Choose from chef Beckett's pumpkin seed brittle ($7), organic cranberry orange jam ($9), or BT House Blend Coffee, an exclusive blend created specifically for Beckett's Table by The Roastery of Cave Creek.

All items can be purchased at the restaurant.

Miss a Gift?

21: For the Gin Lover: John's Premium Tonic Syrup from Tuck Shop

20: Wrapped Goodness: The Twelve Tamales of Christmas from Los Sombreros

19: Kitchen Confidence: Cooking Classes at the Classic Cooking Culinary Institute

18: For the Grillmaster or Aspiring Chef: Artisan Sea Salts from Go Lb. Salt

17: Blades of Glory: Lee Zierten Artisan Knives

16: Limited Release: 2010 Cochise County Shiraz from Pillsbury Wine Company

15: For the Brittle Addict: Christmas Krak from Laura's Gourmet

14: For the Holiday Hostess: Salad Servers from Frances Vintage

13: The Gift That Grows: Non-GMO Seed Gift Basket From Humble Seed

12: For the Downtown Locavore: The CSM Card from Phoenix Public Market

11: For the Coffee Connoisseur: Roasters Choice Coffee Subscription from Cartel Coffee Lab

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Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

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Join the New Times community and help support independent local journalism in Phoenix.

 

Join the New Times community and help support independent local journalism in Phoenix.