Acclaimed celebrity chef and cookbook author Scott Conant is bringing his expertise to the Valley, and he’s hoping to build a quality team to help run his new culinary venture.
Through Friday, January 6, Conant will be hosting a series of job fairs where he’ll be looking to fill roughly 150 positions for Mora Italian, a neighborhood osteria scheduled to open in early February. The job fairs are from 10 a.m. to 6 p.m. and will be hosted at Mora Italian, located at 5651 North Seventh Street in Phoenix.
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During the job fairs, Conant and a handful of restaurant representatives will be looking for candidates with service-industry experience, and a desire to “learn, train, and develop their skill sets.” Conant will be looking to hire for positions such as managers, cooks, hostesses, bartenders, servers, and many more.
Although applying in person is strongly encouraged, applicants can e-mail their resumes to firstname.lastname@example.org if they cannot attend.
Mora Italian's menu has not been released, but items like homemade pastas, craft cocktails, and plenty of shareable, Italian-inspired plates are expected.
For more information, visit the Mora Italian website.