| Events |

Street Eats Food Truck Festival 2015: Here's the Lineup of Trucks So Far

Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

We can hardly believe it but the Street Eats Food Truck Festival is already just around the corner. The fourth annual event, sponsored by New Times, will take over Salt River Fields in Scottsdale for two days of food and drink on Saturday, February 7 and Sunday, February 8.

As always there's a lengthy lineup of trucks to look forward to, as well as live musical entertainment, cooking demonstrations, eating contests, and more.

See also: Street Eats Food Truck Festival 2014, Advice from Day One: Get the Lobster Roll, Bring Cash, Prepare for Lines

This year admission to the festival will cost $12 -- and no, that doesn't include any food.

Instead food and drink will be available for purchase with either tokens, cash, or credit cards. Not all trucks will take credit cards, a fact that should motive you to either bring cash or purchase tokens for $2 each. Last year tokens could only be bought with cash so we recommend a trip to the ATM before you arrive.

Trucks will be able to price their food as they see fit, but most will serve both $2 sample sizes and full meals. You can view a lineup of participating trucks on the next page.

If you're willing to spend a little more, you can also opt for a $50 VIP ticket. That includes six beverages, private restrooms, and four food tokens, plus access to a VIP Lounge.

As far as entertainment goes, bands will perform on the main stage throughout the day on both Saturday and Sunday. The lineup includes Don't Tell Mom (Saturday), Sugar Skulls (Saturday, Sunday), and Whiskey's Quicker (Saturday, Sunday).

Tickets for either Saturday or Sunday can be bought online. For more information about the event, check the Street Eats Food Truck Festival website.

View the lineup of trucks on the next page.

Here's the lineup of trucks so far:

Follow Chow Bella on Facebook, Twitter, and Pinterest.

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the New Times community and help support independent local journalism in Phoenix.


Join the New Times community and help support independent local journalism in Phoenix.